Ingredient: cardamom

Pressure cooker Prawn biriyani

This is a pressure cooker biriyani .I have already posted a prawn biriyani earlier   http://asheescookbook.cucumbertown.com/prawn-biriyani-recipe but that is by layering method  but this one pot biriyani cooked in pressur cooker lets have a look at the recipe

Kesar phirni with caramelised disc

Another new year has come .. WELCOME 2016 Today My blog welcomes 2016 with traditional sweet :# Kesar phirni with caramelised nuts. Traditional rice custard cooked in milk and condensed milk flavoured with kesar/saffron  topped with caramelised nuts.....