Kunafa tiramisu -A middle Eastern delicacy Kunafa served in different form with Italian touch…Crispy kunafa layered with creamy coffee flavouted Italian dessert.
Beat together cheese,whipping powder,cold milk until soft peaks are formed..Then add in coffee mixture ,mix well and refrigerate until use.
To prepare coffee flavoured sugar syrup Boil together sugar,water,and coffee mix unti its syrupy and thick.
In a pan add melted butter and Kunafa dough ,roast till crispy and golden brown…Crush it if needed to be small.
In a serving glass, layer with kunafa ,soak with sugar syrup then layer again with cream mixture top with kunafa dough again soak with syrup..finally garnish with crushed pistachio…