Kunafa Cheesecake
A Decadent of middle Eastern inspired cheesecake ,rich ,Creamy cheesecake sandwiched between crispy kunafa. drizzled with sugar syrup.
Course
dessert
Cuisine
fusion
Prep Time
20
minutes
Cook Time
40
minutes
Prep Time
20
minutes
Cook Time
40
minutes
Ingredients
250
gm
kunafa shreded
1/2
cup
melted butter
1/4
cup
powdered sugar
cheesecake filling
225
gm
cream cheese
1/2
cup
sugar
1
egg
1
tbsp
plain flour
1/2
tsp
vanilla essence
Toppings
1/4
cup
butter
1/2
cup
kunafa shredded
Sugar Syrup
1
cup
sugar
1/2
cup
water
Instructions
Pre heat the oven 2180 c for 10 minutes
In a bowl add kunafa shreded ,melted butter and powdered sugar mix well until well combined.press to the greased baking pan and keep aside.
In another bowl cream together cream cheese,sugar, egg then add in plain flour and vanilla essence..mix well until combined.
pour the cream mix on top of the kunafa layer and spread evenly and bake for 30- 40 minutes.
To prepare Toppings: melt butter and shreded kunafa and roast until golden brown and crisp..and top on to the baked cheese cake.
To Prepare sugar syrup: Boil sugar and water until sugar is dissolved and allow it to cool. drizzle on top of roasted kunafa topping..
Serve chilled.