Homemade chocolates
Course
sweet
Servings
Prep Time
4
servings
3
minutes
Cook Time
5
minutes
Servings
Prep Time
4
servings
3
minutes
Cook Time
5
minutes
Ingredients
75
gm
butter
75
gm
powdered sugar
25
gm
milk powder
30
gm
coco powder
Instructions
Weigh the ingredients and keep aside
In a double boiler melt the butter then add powdered sugar and give it a stir.
Then add the milk powder and coco powder and stir until they are mixed together without any lumps
pour this into a greased mould and allow it to set for 30 minutes and cut into shapes…