Boil milk and milk powder then add sugar ,cornflour and cook until it is thick then add fresh cream and orange blossom water and keep aside to cool.
Basbousa batter
Mix together semolina , flour, baking powder, sugar then add milk , vegetable oil and hive it a good mix without any lumps.
Grease the baking mould with butter and pour half of the mix then layer it with cream filling then add remaining batter … Then top it with sliced almonds .Here I have used small moulds.
Bake at pre heated oven for 30 minutes @180°c
sugar syrup
Boil water and sugar until sugar is dissolved then add lemon juice and rose water..pour this on top of the baked cake allow it to soak for 1 hour and serve with crushed pistachio on top