Chocolate chip Pound cake
Prep Time
15minutes
Prep Time
15minutes
Ingredients
Instructions
  1. Cream the butter , sugar and eggs.
  2. mix together maida , baking powder and salt Then add this to above egg mixture along with vanilla essence and chocolate chips..
  3. pre heat the oven at 170 degree then pour the batter into the greased cake tin and bake @170 degree for 40-45mins until the toothpick inserted comes out clean.