Dosa layered with egg and cream cheese then rolled and cut to bite size.A healthy quick to make breakfast..
This roll can be given to the kids as a breakfast.kids who dont like to have egg can be given as this….my kids love this they are ready to have 3 times a day..Its also a one of the quick and easy to make breakfast if you have dosa batter at home.
Cheesy Egg Dosa Roll
 Dosa layered with egg and cream cheese then rolled and cut to bite size. This roll can be given to the kids as a breakfast.
Cook Time 5 minutes
Ingredients
- dosa batter
- egg beaten with salt and pepper
- cream cheese
Instructions
- Prepare a thin dosa with the batter then pour the beaten egg over it and spread evenly..when cooked flip it and cook both sides.
- Spread the cream cheese as per your taste on the prepared egg dosa and roll it and cut into small bite size.