Category: difficulty

Kesar phirni with caramelised disc

Another new year has come .. WELCOME 2016 Today My blog welcomes 2016 with traditional sweet :# Kesar phirni with caramelised nuts. Traditional rice custard cooked in milk and condensed milk flavoured with kesar/saffron  topped with caramelised nuts.....

Pudding cake with Kinder ganach

This cake is the basic vanilla cake at the base and creamy layer and kinder ganache at top.here the ganache is made withkinder chocolate.it really have a different taste .

Magic flan cake

Its time for another magic cake.This cake has layer of vanilla sponge cake and caramel coated flan layer which magically switches on baking.. while adding the cake batter to the layer of flan mixture it seems to be mixing to...

Dulche de leche ice-cream

Ice cream made with dulche de leche -cooked condensed milk .i havent tasted such an ice-cream ohhh soo tasty tat melts in your mouth..i have been trying to make an ice-cream at home for long time .i was thinking whether...

Dulche de leche Pudding

Dulche de leche Pudding.............mmmmm Cooked Condensed milk is dulche de leche .when condensed milk is cooked it form to a toffee and the pudding is made with this tofee with s chocolate layer on top...the taste os so good that...

Zebra Cake

Soft moist cake with both chocolate and vanilla flavour running throught the cake.This cake may look complicated but very easy to make with patience tats it ...

Prawn Stew

This is the typical kerela stew which is cooked in a thick Coconut milk and mild spices that goes well with rice and appam...