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Basbousa Milk Cake

Basbousa cake

A Middle Eastern traditional Sweet cake made with semolina and soaked in a sweetened milk sauce …

Usually it is sokaed in sugar syrup but for a twist here its soaked in milk sauce

Basbousa Milk cake

A Middle Eastern traditional Sweet cake made with semolina and soaked in a sweetened milk sauce ...
Course dessert
Cuisine arabic
Servings 9 square
Prep Time 15 minutes
Cook Time 40 minutes

Ingredients

Milk sauce

Instructions

  1. Mix together all ingredient for cake and add to the Butter greased pan and keep aside for 15 minutes
  2. Then Bake @190 c for 40 minutes until top is browned.
  3. Prepare the milk sauce by mixing the ingredients then pour over the hot baked cake and keep aside for 1 hour to get soaked.
  4. slice an serve with remaining sauce or just serve as squares.
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