Luqaimat is a sweet Arabic dumpling which is Crunchy on the outside, soft and airy in the middle then they are served with sugar syrup.
Today its 10th of month and time for MFBchallenge..Last month we completed one year of challenge .This month challenge is Something sweet its “Arabic sweets”.I love Arabic sweets which has mainly cheese ,nuts and sweets drizzled with sugar syrup.So I have selected a traditional emarati sweet “Luqaimat”a sweet dumpling very easy in preparation and most widely seen sweets.An Arabic word that literally means ‘bite-sized’, it is a traditional dessert
Today I am serving the Luqaimat in three diffetent ways. It is drizzled with sugar syrup , nuttela and rolled in powered sugar. The dumplings are fried and drizzled with sugar syrup and served hot. whenever we go to Global village we never forget to have a plate of freshly prepared luqaimat… hot and crunchy ..
In the below picture the dumplings are dipped in the thick sugar syrup..
In the below picture dumplings are coated in powdered sugar.
In the below picture the dymplings are drizzled with sugar syrup and nutella..
Finally serving the Luqaimat sundae .yes the dumplings are fried and drizzled with sugar syrup and nutella then served with scoop of Ice cream and topped with your favourite nuts , sprinklers , chocolatechips etc of your choice..